Best Frangelico Affogato Recipe

Frangelico Affogato with HoneyComb Toffee.

how to make affogato best recipe

You will need:

Vanilla Ice Cream


Honeycomb Toffee


Espresso Coffee


How to Make mouthwatering Frangelico Affogato with Honeycomb Toffee.

First, make the HoneyComb Toffee:

Grease slice tin with butter and set aside. In a saucepan, place 1/4 cup of golden syrup, 1 cup of white sugar, and 3 tbs of water and heat until sugar is dissolved. Bring concoction to boil and simmer for about 5 minutes. Remove saucepan from the heat and add 2 tsp of bicarbonate soda. Mix quickly. Pour hot mixture into the slice tin and leave to cool. Cut with a sharp knife into pieces once set.

Place a scoop of Vanilla ice cream into a bowl. Pour Frangelico into a shot glass. Pour Coffee Espresso into an Espresso glass. Put the ice cream bowl and shot glasses on a big plate. Decorate with strawberries, hazelnuts, and Honeycomb toffee. 

To serve: Pour the Frangelico and Coffee over the Ice Cream. 

Enjoy 😀


Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.